Tuesday, November 4, 2008

Avocado Salad-Hummus Pita

Yield

Makes 8 servings

Ingredients

  • Hummus
  • 4 pita bread rounds, halved
  • Avocado Salad
  • Romaine lettuce leaves
  • Tomato slices
  • Alfalfa sprouts (optional)

Preparation

Spread 1/4 cup of Hummus inside each pita half. Spoon Avocado Salad evenly into each half. Add lettuce, tomato, and, if desired, sprouts. Serve immediately.


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